Jerky News Archive
At the reThink Food conference in California this month, punters were able to taste test bio-engineering company Modern Meadow’s lab grown beef offering – the Steak Chip. These orange, crinkly discs are made up of beef cells grown in a lab and bound together with pectin, plus
When Territorian Jessiica McDonald settled in to watch the footy with her family, they didn’t expect to make a gruesome snack-related discovery. “Beers while watching the footy,” Jessiica wrote. “Only to find the beef jerky we just bought isn’t beef at all. Instead it’s marinated dried toad!!!
Beef Jerky in Brisbane is slowly gaining more popularity as the public is starting to be presented with more quality jerky options. No longer is jerky only found at servo’s or your local green grocers counter, instead markets, breweries and craft beer bars are now embracing jerky
A venerable foodstuff that has been relegated to the checkout counter in gas stations and convenience stores, beef jerky actually has a proud heritage. Here are somethings you might want to know. Jerky is a means to preserve meat without refrigeration. Traditionally meat was dried and/or smoked
So we recently purchased some jerky that had quite a lot of fat present throughout it, and I’m not talking about small little bits within the meat, I’m talking big chunks of gooey white fat. I personally am not a fat fan, I like to trim the
The following is an article written by Jim McIntyre for Clevelands New 102 Radio Station. Have a listen to the audio it’s quite a laugh. This is the best impersonation of Morgan Freeman I’ve ever heard. In fact, I’m not sure this isn’t the actor himself. Whoever